Dining · fine dining

Mijoté

★ 4.7 · $$$ · San Francisco, California

Osaka-born, French-trained chef Kosuke Tada runs this Mission neobistro. The $84 four-course menu changes constantly. Natural wines, zero pretension. 2026 James Beard nominee.

Try: Four-course dinner menu (changes nightly)
📍 537 Valencia St, San Francisco, CA 94110 🕐 Wed-Sun 5:30pm-9:30pm 📞 +1-415-796-3561 🔗 www.mijotesf.com
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