Dining · Seasonal tasting menu

Restaurant Progress

$$$ · Phoenix, Arizona

A Melrose District sleeper that keeps landing on James Beard's radar — chef TJ Culp earned a 2026 semifinalist nod — for good reason. Seasonal, thoughtful, handmade pasta and a steak tartare people drive across town for, served in a room small enough to feel like a secret. This is the fine-dining Ph

Try: The steak tartare and the handmade pasta
📍 702 W. Montecito Ave, Phoenix, AZ 85013
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